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Pomegranate Celebrates Valentine's Day with a
Prix Fixe Menu Set to Spark Romance
- Five-course menu for two features a 'Winter Lovers' salad, tasty Lobster Crème Brulee and delectable Chocolate Truffle Ganache
REDMOND, WA - January 23, 2006
Pomegranate Bistro, one of the Eastside's newest restaurants, is celebrating Valentine's Day with an alluring prix fixe menu - personally designed by Chef-owner Lisa Dupar - that caters to the palates of romantic lovers looking to share a repast for two.
Set by candlelight and culinary delicacies, the five course prix fixe dinner menu will feature flavorful creations, including:
- First course: a Winter Lovers Salad with romantic cherry vinaigrette dressing served with smoked salmon cornets, daikon sprouts and citrus crème fraiche
- Second course: Lobster Crème Brulee with fried basil and coral cream
- Third course: Grilled Marinated Lamb T-bone Steaks or Oyster Mushroom Soufflé with artichoke puree, roasted cipollini onions, port wine sauce and crispy parsnips
- Fourth course: for dessert lovers, a Late Harvest Riesling Float with blackberry lime sorbet
- Fifth course: a Chocolate Truffle Ganache heart handcrafted and designed for two
This exquisite Valentine's Day prix fixe menu is being offered, in addition to the regular menu, for $60 per person. Interested Valentine's Day sweethearts should call (425) 881-3250 for reservations.
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ABOUT LISA DUPAR CATERING
Founded in 1983, Lisa Dupar Catering is a full-service and event planning business with facilities that include a Redmond commercial kitchen and bakery and Pomegranate Bistro. Lisa Dupar Catering is located at 18005 NE 68th St. in Redmond, Wash. For more information call (425) 881-3250 or www.lisaduparcatering.com
ABOUT POMEGRANATE BISTRO
Pomegranate Bistro is a family-style 80-seat restaurant owned and operated by Lisa Dupar and Jonathan Zimmer. All food items at Pomegranate Bistro are available for take out. Pomegranate is located at 18005 NE 68th Street, #A150 in Redmond and is open Sunday and Monday 7 a.m. to 2 p.m. (Sunday brunch, Monday lunch only) and Tuesday through Saturday 7 a.m. to 10 p.m. (lunch, dinner, Saturday brunch). Ample lot parking available. To view a full Winter Menu or for more information contact (425) 556-5972 or www.pomegranatebistro.com
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