public relations | Public affairs About Us Our Team Our Work Clients In The News contact
  Go Back To Home Page    
 
 
 
   

Pomegranate Bistro Celebrates Valentine’s Day with a Four-Course Prix Fixe Menu for Hearty Couples

  • Dinner offerings include Roasted, Butternut Squash and Red Mustard Seed Soup, Tasty Beef Tenderloins on Dungeness Crab, Seared Black Cod and Truffle Croquant Torte – a meal that will please those you love!

REDMOND, WASH.–January 10, 2008

This Valentine’s Day, Pomegranate Bistro is once again celebrating with its popular romantic prix fixe dinner for two. Husband and wife chef team Jonathan Zimmer and Lisa Dupar, co-owners of Pomegranate Bistro, have created a delicious four-course meal. The menu includes optional wine pairings hand-selected by Zimmer, one of the region’s most recognized wine connoisseurs. Bring your loved one to a night they won’t forget that includes mouth-watering food, delicious wine and live music.

Valentine’s Day is a time to spend with the one you love, and there is no better way than to do it while enjoying these flavorful creations:

  • First course: Roasted Butternut Squash and Red Mustard Seed Soup with caramelized bacon and a scallion twist
  • Second course: Diver Scallop and Sweet Georgia Shrimp Napoleon with a Bosc pear parsnip butter sauce
  • Third course: Seared Misty Isle Beef Tenderloin on Dungeness crab and roasted cauliflower cake porcini demi drizzle and crispy collard greens or Seared Black Cod Fillet on braised brussels sprout petals and cipollini onions and a Meyer lemon brown butter drizzle or Five Onion Exotic Mushroom Risotto Cake with mushroom jus
  • Fourth course: Jonathan’s Earl Grey Truffle Croquant Torte

This tempting Valentine’s Day prix fixe menu is being offered for $75 per person or $110 per person with the wine-pairing option. Book now and save the restaurant rush right before Valentine’s Day. Call (425) 881-3250 for reservations. Space is limited and payment is required at time of reservation. No refunds will be provided less than five business days prior to the event.

About Pomegranate Bistro

Pomegranate Bistro is a 2,500-square-foot restaurant owned and operated by chefs Lisa Dupar and Jonathan Zimmer. All menu items at Pomegranate Bistro are available for take out. Pomegranate is located at 18005 NE 68th Street in Redmond, Wash. and is open Sunday and Monday 7 a.m. to 2 p.m. (Sunday brunch, Monday lunch only) and Tuesday through Saturday 7 a.m. to 10 p.m. (lunch, dinner, Saturday brunch). Ample lot parking available. To view a full menu or for more information contact (425) 556-5972 or www.pomegranatebistro.com.

BACK TO TOP